Denis Kuhn is a personal chef based in Antibes who will cook in your kitchen and serve at your table.

He has spent 20 years working alongside the greatest chefs on the French Riviera.

Denis Kuhn brings to your cocktails, private and business dinners incomparable know-how. Skillful at adapting his menus to a particular atmosphere, both important events and intimate private dinners will benefit from all his experience, and have the quality of three star cuisine.

Whilst your wish is his command, do bear in mind that he particularly excels in gatronomical Provençale cuisine.

The chef will work directly from your kitchen, using carefully chosen, flawless raw ingredients from market stalls and suppliers whose name he keeps a jealously guarded secret.

We wish you a good gourmet visit and hope that this website will titilate your tastebuds.

Don’t hesitate to get in touch.